Functions & Groups

Set menu option for minimum of 15 or more people:  2 courses $59pp; 3 courses $69pp

  • Group bookings for 10 or more wishing to BYO a $10.00 BYO Corkage applies per person ( Wine or sparkling wine only)
  • For all group bookings of 10 or more a 8% service fee will be charged
  •  All meals served with complimentary bread rolls, house chips and  house salad

Exclusive private dinning room hire for groups of 20 people or more

Private Room hire for groups of less than 20 we will require you to choose from our set menu option and a $500 private room hire fee will be applied.  Groups of less than 20 wishing to book the room exclusively will be charged a $500 room hire fee.

Two Course Set Menu $59pp

Entree

  • Mixed Seafood Platter

Mains – Choice of Five

  • Whiting fillets in beer batter with shoestring potato chips, lemon and tartare sauce
  • Tasmanian Atlantic Salmon fillet oven baked, tomato, spring onion truffle oil salsa, arancini, fetta, whipped with green herbs
  • Eye fillet steak with red wine jus,potato chips (250g)
  • Swordfish steak grilled dusted in cumin, coriander, paprika, braised potato with yellow lentils, fenugreek, passionfruit and mango chutney, papadums
  • Linguine pasta, mussels, scallops, king prawns, salmon, garlic, tomato, basil, olive oil

Three Course Set Menu $69pp

Entree

  • Mixed Seafood Platter

Mains – Choice of Five

  • Swordfish steak grilled dusted in cumin, coriander, paprika, braised potato with yellow lentil, fenugreek, passionfruit, and mango chutney,  papadums
  • Whiting fillets in beer batter, potato chips, lemon and tartare sauce
  • Eye fillet topped with red wine jus, potato chips (250g )
  • Atlantic Salmon fillet oven baked, tomato, spring onion, truffle oil salsa, arancini, whipped fetta with green herbs
  • Linguine pasta, mussels, scallops, king prawns, salmon, garlic, tomato, basil, olive oil

Desserts – Choice of Three

  • Crème brulee with seasonal fruit, shortbread biscuit
  • Soft centre chocolate pudding, chantilly cream
  • Trio of sorbet

Drinks Packages

For Groups of 15 or more. 3 Hours for $50 per person or 4 Hours for $60 per person. Drinks packages commence from the time of your booking.  Drinks Packages include the following:

Soft drinks
Mineral Water, Orange Juice, Apple Juice, Coke, Diet Coke & Lemonade

Beer
Crown Lager, James Boags Premium, Cascade Premium Light, Peroni

White Wine
 Ashbrook Sauvignon Blanc 2016, Margaret River
SandPiper Chardonnay 2016, Eden Valley

Red Wine
Gemstone Merlot 2015  McLaren Vale

Forest Hill 2013 Mount Barker West Australia

Sparkling

Redbank Emily Sparkling Brut

Responsible Service of Alcohol
In the best interests of guests and the community, Fish at The Rocks has in place a house policy for The Responsible Service of Alcohol.  All guests will be expected to abide by the policy.  Persons deemed to be intoxicated will be refused service.

Things to consider for your function

  • Book early – this will give you plenty of time to firm up numbers.
  • If there are no seafood eaters, let us know! We have a range of non-seafood and vegetarian menus available.
  • We do have a comprehensive wine list and drinks packages, but if you are bringing your own wine, consider having the wine dropped off by the supplier on the day of the function – most bottle shops will do this for free. Please be aware that we have a “Wine Only” BYO policy, hence beer, spirits & soft drinks are not permitted.
  • If you want special seafood dishes (Cold King Prawns, Crab, Lobster etc) let us know and we can arrange it with the suppliers.
  • Please contact us to discuss other special requests such as room decoration and birthday cakes.
  • Please read the Group Booking Terms & Conditons
  • Reservations

    +61 2 9252 4614
    reservations@fishattherocks.com.au
    29 Kent Street, The Rocks, Sydney

    Dinner 7 nights, 6:00pm to 9:15pm
    Lunch Mon-Fri, 12:00 noon to 2:15pm


    *
    24 hours notice for bookings by email

    Licensed premises. BYO wine only.

    ANZAC DAY – 25 April 2017 – Closed

  • Organizer Special

    Special Offer

    FOR FUNCTION ORGANISERS

    Organisers of set menu functions for 20 people or more will receive, in thanks,  a voucher for a complimentary dinner for two.

    platter
    BOOK NOW (02) 9252 4614
    *24 hours notice for bookings by email
    SEE ALL SPECIAL OFFERS  »